Tuesday, March 11, 2014

'Cheezy' Potatoes

Here is a recipe that I created while cooking.

What you need are:
 3-4 Small potatoes
1/3 cup of nutritional yeast
1/4 teaspoon of salt
1/4 teaspoon black ground pepper
1 cup of water

Cube the potatoes into one inch cubes. Boil in the pot until tender. Drain water and add the dry ingredients. 
Stir until the potatoes are covered. Add water gradually until the yeast becomes creamy and to the desired consistency. Serve and enjoy. 

Serves one person

You could add other seasonings and foods such as sauteed mushrooms and onions. 




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