Cabbage Carrot Relish
This was made on the fly as I was creating a scrumptious dish.
Yeilds one cup of relish
Materials
2 cups of chopped cabbage
1 medium carrot shredded
1 bacth of Cheese Sauce
1/4 tsp Dill
pinch of Garlic
pinch of basil
pinch of cumin (optional)
Tools
Food processor (a must, but if not a blender would work)
Small mixing bowl
mixing spoon
Instructions
- Put your shredded carrots and chopped cabbage into the processor. blend until everything is coarsely chopped
- Put into a small mixing bowl and add cheese sauce and spices.
- Hand mix until evenly mixed, you can add more spices and desired flavors to the dish tasting as you go.
- Put into air tight storage container for later use
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